1kg Vacuum PE Bag Packaging Customized Seasoning Salt Fine Sugar Vietnam Tam Loi Low Crab Special Pangasius Fish Fillet Fish Tofu
- $6.00 / 1 - 9 kilograms
$4.00 / >=10 kilograms - 1 kilogram
- TAM LOI INTERNATIONAL FOOD COMPANY LIMITED
- Ho Chi Minh City, Vietnam
- Ms TAM LOI FOODS
PRODUCT DETAIL
| payment terms: | L/C, T/T | maximum. Moisture (%): | 0 |
| place of origin; place of origin: | Vietnam | storage type: | other |
| raw material: | Pangasius, other | Freezing process: | quick freezing |
| additive: | Refined salt, caster sugar, ice, water | Bale: | Bag |
| Supply capacity: | 50000 kg per month | model: | other |
| product name: | fish tofu | content: | other |
| Shelf life: | 30 days at refrigerator temperature | manufacturer: | other |
| smell: | Seafood | Item Type: | Fish Ball |
| port: | Long An | PH value: | 20% |
| Storage status: | Store frozen below -18°C | brand: | Tan Lai |
| Custom seasoning: | According to customer requirements | Instructions for use: | other |
| Cooking methods: | steamed/fried | Packaging Details: | 0.2kg - 10kg / vacuum PE bag |
| Weight (kg): | 1 kilograms | feature: | Simple Cooking / Delicious, Low Fat, Low Crab |
| Certification: | ISO/Hazard Analysis Critical Control Point | usage: | Snacks/Fried/Hot Pot |
| Specification: | other | address: | other |
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Product Description
Specification
thing | value |
brand | Tan Lai Food |
item type | fish tofu |
raw material | Basa fish meat 41.5%, surimi 41.5%, iodized dry refined salt, granulated sugar, ice, water. |
freezing process | quick freezing |
Weight (kg) | 1kg/bag |
cooking method | Fried/fried/steamed |
Advantage | - Fresh ingredients without preservatives - Seasoning can be customized according to customer requirements |
Storage | - 30 days in the refrigerator at 0ºC - 4ºC - 18 months at -18ºC. |
Bale | Vacuum PE bag |
warn | Do not use after the expiration date and keep it properly |
certified | ISO/Hazard Analysis Critical Control Point |
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