Frozen Fresh Bonito Tuna Fish

PRODUCT DETAIL
Grade:High Level;Package Preview:;
Raw material:2kg up;MOQ:25 MTs;
Freezing Process:BQF;Yield:60%;
Model Number:036;Moisture:68%;
Salt:1.8%;Shape:Block;
Place of Origin:Fujian, China;Histamine(Max):39ppm;
Weight (kg):7.5kg/vacuum bag;Products usage:canning processing;
Part:Body;Style:FROZEN;
Selling Units:Multiple of 25;Gross weight per batch:25500.000 KG;
Package size per batch:1203X235.2X239.3 cm;Size (cm):12;
Certification:Gap,GMP,KOSHER,ISO,HACCP,HALAL,QS;Packaging Detail:7.5kg/Bag,20 pallets/FCL;
Packaging:Vacuum Pack;PH Value:no;
Processing method:doubble clean;Feature:Low-Fat,Low-Salt,NATURE;
Bones:60-70;Shelf Life:18 months(-20℃);
Brand Name:F&B;Max. Moisture (%):68%;
Scientific name:Katsuwonus Pelamis;

Frozen Fresh Bonito Tuna Fish

Product Description

 

Description
Products usage canning processing
Salt 1.8%
Bones 60-70









FAQ

1.What is your payment term?
-usually,30%prepaid by T/T,the balance against the copy B/L by T/T,we also can accept Tuna WR for 97:3 by TT payment.

-LC is acceptable.

 

2.How do you assure the quality?

We supply raw material and loins to many canning factories over 15 years,and have own QC team and equipment to control physical&chemical,fishing cleaning,microbiological to make sure the quality.

For long-term business relationship,problems happens,we can survived till now in the fierce competition,no only because good quality control but also great reputation.

 

3.Certification:

1). normal documents like:PI,BL,invoice etc.

2). CAPTAIN STATEMENT

3). DOLPHIN SAFE CERTIFICATE

4). Form E

5). Certification of origin

6). Health certificate

7). NOAA Form 370

8). Histamine test

9). Catch Certificate of Origin

10). Trans shipments declaration document

11). Lock book

 

4.Daily capacity?

Around 50MTs per day.

 

5.When can you arrange the delivery?

We will arrange shipment(15-20 days) after we received deposit.

 

6.Catching Area:

FAO60&FAO61

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