Frozen Goby 450gr | Vietnam Food Export Products | Quick Frozen | Cheap Price | Frozen Goby

  • $4.74 / >=30 kilograms
  • 30 kilograms
  • MEGAVITA CO., LTD
  • Ho Chi Minh City, Vietnam
  • Ms Lavender Lavender
PRODUCT DETAIL
style:freezingport:Vietnam
Bale:Vacuum packaging, boxes, bagsmodel:APTvn1
Packaging Details:Bulk 10kg/carton. Glazing 20%feature:organic, natural
brand:MegavitaDrying process:advertise
Freezing process:Frozenpayment terms:L/C,D/A,D/P,T/T,Western Union,MoneyGram
Supply capacity:500 kg per weekCertification:clearance, kosher
place of origin; place of origin:Vietnamshape:slice
Save process:Frozenpart:piece
Weight (kg):10
Product Description
frozen goby
Goby is a common name for many fish species (white goby, black goby...). The south is the goby, which belongs to the black goby
There are many varieties, weighing several kilograms, with thick meat and delicious taste. After processing, they are white as chicken and have toughness.
sweet. The Quang Ngai area is famous for its specialty tea river goby!

Gobies are a precious food with healing properties. Goby is rich in protein, low in fat and contains vitamins B2, D, E, PP and minerals
Calcium, Phosphorus, Iron, Sulfur, Iron, Phosphorus, Calcium. Oriental medicine believes that gobies are sweet and salty, mainly spleen and kidney.
It has the effects of purging qi, taste, invigorating kidney, strengthening tendons, weight, blood vessels, stagnation, irrigation, and tranquility. use goby
For frail body, weakness, asthma, cough, indigestion.

On the other hand, fish balls are very rich in collagen, which promotes health and beauty. Gobies are considered ideal
Foods for women's skin to relieve dry hair, dry skin, dandruff and more...
product name
Frozen snakehead fillets
taste
nature
Package
Bull 10kg/carton.
Net weight: 10kg
Gross weight: 11kg
Freezing technology
Frozen 500
pay
Letter of credit, wire transfer
Certificate
ISO, HACCP, CE, EU
Production Process
Frozen 500
Products are produced using closed processes and the most modern technologies available today. With IQF 500 freezing technology, the product will ensure food quality and hygiene.
Advantages of IQF Technology:
- Fast cooldown time (70-100 seconds)
- Ensures product freshness and nutrition for longer than traditional freezing methods
- Energy saving: limited minimum water loss, plus half the operating cost of liquid nitrogen
- Excellent quality, no cold burn, product does not move inside the machine
- The product retains its original shape
- Meets standard industrial hygiene
- Quick installation, complete module, expandable to increase capacity, available for NH3 and Freon refrigeration systems.
- Ideal for flat products such as fish fillets, shrimp, hash browns, baked goods and egg products.
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