Premium Non-GMO Soybean/Non-GMO Soybeans

Premium Non-GMO Soybean/Non-GMO Soybeans

soybean orsmallDagu beans

This soybean or soy (Glycine max) is a legume native to East Asia. fat free (skim)soybean mealAn important and inexpensive source of protein used in animal feed and many packaged foods, widely grown for its edible properties bean It has many uses. The plant is classified by the Food and Agriculture Organization of the United Nations (FAO) as an oilseed rather than a legume.

Soybeans are a type of legume. They are rich in protein and oils, making them a very useful crop for livestock feed and human food. In fact, each 60-pound bushel of soybeans yields 48 pounds of soy protein meal and 11 pounds of soybeans.f soybean oil. This crop is also beneficial for replacing soil with nitrogen. These benefits motivate farmers to adopt the crop.

As crop adoption continues to increase, farmers, universities and seed companies have been working to improve the ability of soybean plants to grow and adapt to a variety of climates and conditions.

Specifications and Chemical Composition of Fresh Non-GMO Grade AA Soybeans/Soybeans:

Product Name: Non-GMO AA Grade Soybean/Soybean

Protein - 12,95 g
Fat - 6,8 g;
1fcl/20ft: 23.5mt/1fcl
Oil content: 18 -19% (maximum)
ITCHS code: 12010090
Carbohydrates: 11.05 grams;
water: 67,5 g;
Test Weight: 54 lb/min/bu
Thermally damaged core: 0.5% max
Maximum radiation: normal
Total sugar: 11.2%
Impurity: 1%max
Damage: up to 10%
Discoloration: n1%max
Admixture: 1% MAX
Size: 6 - 9MM UP
Fiber: 7% MAX
Trace elements (potassium, calcium, phosphorus, magnesium, copper, sodium, iron).
Fatty acids (linoleic and linolenic acids): phospholipids necessary for the normal functioning of cells of the nervous system; vitamins A and E, estrogen.

Use: Petroleum use and human consumption

advantage:

Soybeans are an excellent source of the minerals calcium and iron: calcium builds and maintains strong bones and teeth. Iron is used to transport oxygen to tissues and muscle cells. Soybeans also contain isoflavones, which are antioxidants that may have health benefits.