TTN Freeze Dried (FD) Broccoli 100% Natural Green with Bulk Broccoli Sprouts

PRODUCT DETAIL

place of origin; place of origin:	China	Certification:	Hazard Analysis Critical Control Point
payment terms:	letter of credit, wire transfer	Product Category:	Cruciferous Vegetables
maturity:	100	color:	green
taste:	typical broccoli	inner packaging:	Double layer food grade PE bag, heat sealed
type:	broccoli	product name:	Freeze Dried Broccoli
Supply capacity:	50000 kg per month	Storage:	ap20 degrees Celsius, RH<50%
style:	fresh	model:	Freeze Dried Broccoli
Packaging Details:	Inner packing: 6kg/9kg per pair of food grade PE bags, heat-sealed Outer packing: Nail-free bonded carton, sealed with tape.	brand:	Do not
Outer packaging:	Nailless bonded carton, sealed with tape	port:	Newport China
Cultivation type:	Common	Weight (kg):	5

Freeze Dried (FD) Vegetables Introduction

Freeze Dried (FD) Vegetables are made from selected high quality fresh vegetables using

The world's advanced technology - low temperature vacuum freeze drying technology. fresh

Vegetables washed, sorted, diced or sliced, quick frozen directly at -35°C

One piece is then vacuum frozen and dried in a dry house to turn into natural vegetable pieces

by sublimation. This fruit slice preserves flavor, color, natural vitamins, dietary fiber,

The trace elements in fresh fruit are the best. It does not satisfy any antiputrefactiva and

Pigmentation.

Freeze-dried mustard for HACCP. All original and final products are

Test anytime to ensure quantity and safety.

We always strive to provide you with natural, delicious, nutritious and safe food.

Advantages of Freeze Dried (FD) Vegetables

² The nutrient retention rate reaches more than 90%!

² No sun-dried, no candied fruit, no fried, no puffed food!

² No preservatives, no cholesterol!

² Pollution-free green food!

Packaging and Delivery

Packaging Details: 6kgs/ctn or 9kgs/ctn

Inner packing: 6kh per pair of food grade PE bags, heat sealed

Outer packing: Nail-free bonded carton, sealed with tape.

Delivery Details: Within 18 days after signing the sales contract

Storage: ap20 degrees Celsius, RH<50%

Shelf life: 18 months from the date of production under the above conditions.

product name	Freeze Dried Broccoli
origin	Chinese mainland)
processing	freeze-dried
moisture	<5%
sulfur dioxide	5-7mg/kg
Aerobic bacteria count	90CFU/g
coliform bacteria	<30MPN/100g
Pathogens	zero
vitality	1632KJ/100g
protein	1.9g/100g
fat	0g/100g
carbohydrate	92.5g/100g
sodium	43 mg/100 g
Packaging (inside)	20g/convenient bag packing or 6kgs/9kgs/double layer food grade PE bag, heat sealed
Packaging (outside)	Nailless bonded carton, sealed with tape
port of loading	Tianjin Xingang
delivery time	15-20 days after signing the contract
payment terms	Wire transfer 100% in advance T/T 30% in advance 70% with copy of bill of lading

Production process introduction

1. Pick

Raw materials are sourced from our own contract farmers and there is no risk of pesticides.

2. Clear

Material is clearly washed and manually inspected to remove FM and stems and leaves

before production.

3. Freeze in vacuum

Fresh vegetables are quickly frozen directly into pieces at -35°C, and then frozen

In a vacuum, dried in a dry house, by sublimation it becomes a naturally delicious fruit slice.

4. Packaging

Inner packing: 6kg/9kg per pair of food grade PE bags, heat sealed

Outer packing: Nail-free bonded carton, sealed with tape.

Certificate