fresh oysters

  • $0.90 / >=25 kilograms
  • 25 kilograms
  • A & F Supplies Limited
  • Lancashire, United Kingdom
  • Mr Aiyub
PRODUCT DETAIL
brand:frozen oysterspayment terms:T/T, Western Union, MoneyGram
style:freshWeight (kg):2
model:3D353Shelf life:12 months
Drying process:FDSupply capacity:10000 kohms per month
Save process:not applicableCertification:ISO, BCS
part:alltype:olympia oysters
Packaging Details:1kg ordinary bag, 10*1kg/boxFreezing process:BQF
Origin:Thailandport:Felixstowe
Package:Sachet

 

 

 

 

 

 

 

 

product name:

frozen oyster meat

size:

9-11, 11-13G

glazing

0-40%

Package:

1kg ordinary bag, 10*1kg/box

Processing:

Materials - Hulling - Cleaning - Freezing - Packaging

Documentation requirements:

A. Commercial Invoice

B. bill of lading

C. Packing list

D. Health certificate

E. Certificate of Origin

F. Depends on customer's requirement.

 

 

 

 

 

 

 

 

storage

Storage:

Fresh Shikoku oysters are best stored in an open container in the refrigerator and covered with a clean damp towel to keep them from drying out. Do not place them in a bucket of sea water, plastic bags, or other airtight containers.

Shelf life:

The sooner you eat live Shikoku oysters, the fresher they will be (especially if you plan to eat them raw). Depending on whether you eat them raw or cooked, they should stay fresh (if stored properly) for 5-7 days. If they start to smell fishy, ​​or if they're left open, it's time to throw them out.

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If you have any other questions, please feel free to contact you

 

 

 

 

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