instant soy milk powder, mini soy milk powder own logo, soy milk powder
- $1.00 /bag
- 1 bag
- Dalian Justlong Imp. & Exp. Co., Ltd.
- Liaoning, China
- Ms Justlong DL
PRODUCT DETAIL
Bale: | bottle | Packaging Details: | Inner packaging: sachet, vacuum packaging Outer packaging: standard export carton |
type: | soy milk powder | Certification: | HACCP, ISO, Kosher, Halal |
Supply capacity: | 500 metric tons per month | Main ingredients: | soy milk |
payment terms: | L/C,D/A,D/P,T/T,Western Union,MoneyGram,Paypal | brand: | just long |
Packaging Preview: | Product Category: | soy milk | |
taste: | Sweet | place of origin; place of origin: | Liaoning, China |
port: | Dalian |
Product Description
Instant Soy Milk Powder C01Y
1. Labels
thing | Test standard |
Label | GB 7718 |
2. Net weight
thing | Test standard |
net weight | 20kg |
3. Sensory indicators (testing standard: GB/T18738)
project | result |
color | pale yellow or cream yellow |
smell | Natural fresh soybean flavor, no odor |
structure | Powdered, no lumps, no lumps, no burnt particles |
Element | Soybean, Maltose |
solution | dissolves easily |
4. Physical and chemical indicators
project | Specification |
Granularity (mesh) | 60---150 |
protein(%) | ≥18.0 |
fat(%) | ≥8.0 |
Total sugar (%) | ≤55 |
carbohydrate(%) | —— |
water(%) | ≤4.0 |
Ash(%) | ≤5.0 |
Total acid content (g/kg) | ≤10 |
trans fat(%) | 0 |
solution(%) | ≥97.0 |
Yeast and mold (cfu/g) | ≤100 |
Total colony count (cfu/g) | ≤30000 |
Coliform (MPN/100g) | ≤90 |
Escherichia coli (MPN/100g) | not detected |
salmonella | not detected |
Urease activity | negative |
5. Nutritional Information
project | Per 100 grams | Net present value % |
Energy (kJ) | 1725 | twenty one% |
protein(%) | 18.0 | 30% |
fat(%) | 10.0 | 17% |
- Saturated fat(%) | 1.5 | -- |
-Trans fat(%) | 0 | -- |
carbohydrate(%) | 62.5 | twenty one% |
- sugar(%) | 9.9 | 9.9 |
Dietary fiber(%) | 0.5 | 2% |
Vitamin E (alpha-T mg) | 6.80 | 49% |
Sodium (mg) | 126 | 6% |
Potassium (mg) | 600 | 30% |
Magnesium (mg) | 85 | 28% |
Calcium (mg) | 60 | 8% |
Iron (mg) | 1.6 | 11% |
Zinc (mg) | 1.20 | 8% |
6. Packaging Information
Packed in kraft paper bag, PE lined, 20kg/bag.
7. Storage
Storage conditions: temperature≤25℃, ventilated, cool, dark.
Store in a cool and ventilated place, well sealed.
Shelf life: 12 months
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