Cheese making machine cheese processing line Cheese project in hand

Cheese barrels are used on dairy farms, specifically for cheese production. It is an essential equipment for processing all kinds of cheese. The milk enters the tank through the filter from the feeding port, and is heated and fermented in the tank, further stirred and chopped. The whey in the fermented milk is then drained through the outlet, leaving the cheese in the vat.

Here are some reasons to choose a white cheese line:Turnkey delivery. We offer a complete white cheese line including white cheese VAT, cooling/washing tanks, integrated whey drain and white cheese creamer. We also supply high quality packaging machines through our network. This makes it easy to get all your equipment from one place. high yield. Our fully automatic and high-efficiency cheese washing lines are among the best in the market. Our equipment makes efficient use of existing milk and achieves good profitability. reliable quality. Our white cheese plants are used by the largest white cheese production plants in Europe. Cheese jar - full-featured cheese jar is controlled by PLC, and the speed of all knives is adjusted by frequency converter. The floating cylinder is mechanically durable due to its design and robust shaft material. Customers compare our cheese casks to competitors' casks and find that the cheese casks have the highest yield. The main advantages of using a cheese pot are: A single cutting method optimizes the yield and shape of the curd. After cutting, the longitudinal cutter is not inside the product, but lifts up automatically. The short distance from the tool to the tank wall ensures that less uncut curd remains and the best mixing results. Our cheese jars feature automatic rennet dispensing: when the rennet is poured into the rennet dispensing jar, the jar is automatically pressurized and the rennet is sprayed evenly into the milk inside the cheese jar. The heating unit is also integrated: there is a steam regulating valve, a heat exchanger and a pump for the heating water circuit of the barrel. The PLC controls the steam flow and optimizes the heating water temperature for the different heating stages. System cleaning CIP.