Japan's beautiful aroma, mellow and mellow sake rice wine
- $10.00 / >=6 pieces
- 6 pieces
- NS BIO JAPAN Company
- Akita, Japan
- Mr Yoshimura Seiichi
PRODUCT DETAIL
| payment terms: | wire transfer | Supply capacity: | 300 pieces per month |
| Pack: | bottle | port: | Narita Airport, Akita Port |
| Packaging Details: | Safe and secure packed in a 27x19x31 (cm) cardboard box | place of origin; place of origin: | Japan |
| Alcohol content (%): | 15.3 | taste: | dry |
| brand: | dzi bead | model: | p14-9 |
| Shelf life: | contact us |
Product Description
Junmai Ginjo brewed with sake yeast isolated from Abelia. We hope you enjoy the beautiful aroma and round taste of this sake.
product name | Tenshou Junmai Ginjo City Kagura (720ml, 720ml in box) |
Classification | Junmai Ginjo |
Rice as raw material | rice suitable for brewing |
taste | Full-bodied, slightly dry, with a tangy aroma |
rice polishing ratio | 60% |
alcohol content | 15.3% |
Sake value | +1.0~+3.0 |
acidity | 1.3~1.5 |
Recommended drinking temperature | ◎ Slightly cold 10℃ ○ Room temperature 15℃ |
use yeast | Floral Yeast AB-2 (Abelia) |
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