Beer keg cleaning and filling unit

PRODUCT DETAIL
Material:stainless steel 304payment terms:wire transfer
Dimensions (L*W*H):1200mmx450mmSupply capacity:20 sets per year
Processing:washerProcessing type:beer
Certification:CE/ISO9001:2008State of health:new
model:single head or 2 headsWarranty:5 years
Applicable industries:Hotels, food and beverage factories, restaurants, food and beverage storescontrol:Siemens PLC
Voltage:AC 220V 50/60HzAfter-sales service provided:On-site installation, commissioning and training, engineers can repair machinery overseas
place of origin; place of origin:Shandong Chinabrand:Tsinghua University
Types of:Washing and irrigation all-in-one machinePackaging Details:Wooden packing
strength:18 kWport:Qingdao
weight:260 kgAutomatic level:automatic

   Beer keg cleaning and filling unit

 

 

Product Description

 

1. Specifications

table size

1200mm×450mm

table height

700mm

Dimensions

1200mm×1400mm×1900mm

cylinder stroke

300mm

net weight

260Kg

strength

18KW

heating

(electric heating) 220V three-phase

capacity

20~40 barrels/hour

cleaning mode

barrel upside down

Suitable for kegs

Diameter φ250~φ500, height 360mm~600mm

 

 

2. Technical parameters

Air pressure

0.6~0.7Mpa

CO2 source pressure

0.3~0.4Mpa

cylinder valve pressure

0.5~0.6Mpa

CO2 valve pressure

0.2~0.3Mpa

blow valve pressure

0.2Mpa

sterile water pressure

0.4Mpa

voltage

Three-phase 220V 60Hz

 

3. Main structure and characteristics

 

This machine mainly includes frame, electrical system, air system and other piping systems. The features are as follows:

1. All parameters (time values) can be adjusted without stopping the machine.

2. The main cleaning pipeline adopts the largest straight line design, and the cleaning is powerful and thorough.

3. Double-acting pneumatic valve, reliable in quality and resistant to high temperature.

4. The main accessories adopt the world's top products, and the quality is guaranteed.

5. Sterile water and alkaline water can be recycled.

 

4. Working procedure

Barrel loading → start (press cylinder) → air blowing (slag discharge) → water flushing → air blowing (drainage) → alkaline water flushing → extraction pipe alkaline water flushing → air blowing cycle → clean water flushing water → extraction pipe flushed with clean water → air blowing (Release water)→Rinse with clean water→Blow air→Rinse with sterile water→Blow air→Prepare CO2 pressure→Reset the cylinder→Unload the barrel

 

Beer Keg Filling Machine

 

 

 

  

 

5. Common faults and troubleshooting methods

 

 

Fault

Possible Causes

way of moving

Cleaning head leaks

loose cylinder

check cylinder pressure

wrong direction

Position the keg correctly

Gasket loose

Adjusting washer

PLC power off

Incorrect voltage value

check power

High ampere value (≥3A)

check circuit

indicator off

The light is broken

change indicator

Liquid remaining in bucket after cleaning process

Insufficient blowing time

Adjust pumping time

damaged extraction tube

Replace extraction tube

Virus criteria not met

expired sanitizer

Change the disinfectant

 

     

 

Welcome to inquire!

 

 

 

 

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